It's summer. The most delicious durian is on the market. The price is cheaper day by day. Don't eat at this time. Only next year. Durian taste can be said to be different. At home only I love. Because of its strong taste, durian can make many We... ...
I tried to make toast many times. The failed finished product is either like a cake or tasteless. Fried chicken is distressed. T ^ t boldly tried to change the recipe by himself this time. The result is unexpectedly delicious. The color and smel... ...
Wumi rice is also called Xiaoshun rice. The love of the world mother is the most true. Filial piety of children must be self-conscious. Mother's day. What do you do?
Baby loves it
It's a little hot recently. I miss the refreshing ice cream. Today, I will teach you how to make a super rich milk ice cream simply by the action of milk box + shaking. This taste must be in your childhood memory. Make it quickly.
Souffle is also translated as shuhuli. It is said that this kind of French dessert appeared in the middle ages. Chefs specially used protein to change this kind of nihilistic food and tried their best to send it to the guests. The roasted shufle... ...
Seeing the electric pancake Dang can make pancakes, I thought - French kori and Shandong pancakes are almost the same. Italian pizza is not the same as scallion pancakes. With this idea, this recipe was born.
Most people who like desserts like pudding, which is lovely and delicious. At least 10 yuan is sold outside. And you don't know if you have disinfected the batch. It's simple and sanitary to do it at home. Why not treat yourself on weekends or w... ...
I used to make this biscuit in the oven. Suddenly I want to try using the electric biscuit stand. I feel that it's more difficult to control the temperature than the oven. It's easy to paste if you don't pay attention.
It's raining. Xiaochuan asked me. Zi. Do you have any sweet and strong snacks for me? In such a season, the man would always collect some cypress seeds, blanch them with boiling water, dry them and soak them in the wine for a week, then take the... ...
Grandma Fanshao has a healthy life. She loves to eat grains and grains. So I changed my way to make them for her. Today, I steamed the purple potato steamed bread. I broke it off while it was hot. At the first time, I let Grandma taste it. Grand... ...
Qifeng cake is a transliteration of chiffon cake. Chiffon is Chiffon thick. From the name, it can be seen that this is a delicate and soft cake.
This is an 8-inch measurement. I used a 6-inch round die and two paper cups.
Many men who don't like desserts prefer light cheesecake. It tastes more moist and fragrant than Qifeng. It's softer and fresher than cheese. It's like a low-key little woman's gentle temptation. I like the appearance of light cheese. It's round... ...
There's 10 days awesome from the end of weight loss. Two days of time, I'll have a whole wheat bread.
This Danish bread. I made 8 pieces. The leftovers were baked into small bread in a cake cup. The inside width of the U-shaped groove is about 5.5cm. My oven is 18L. You can measure the oven temperature according to your own oven.
Carassius auratus is rich in protein. It is easy to digest and absorb. It can be eaten by the elderly and children often.